Chipotle Sauce
Ingredients
2 racks baby back ribs (about 3 pounds)
Marinade
2 tablespoons TABASCO® brand Chipotle Pepper Sauce 1/4 cup apple cider
2 tablespoons brown sugar
2 tablespoons lemon juice
Rub
2 tablespoons TABASCO® brand Chipotle Pepper Sauce 1 tablespoon paprika
1 tablespoon brown sugar
1 teaspoon salt
1 teaspoon garlic powder
1/2 teaspoon onion powder
Glaze
1/4 cup ketchup
Preparation
Trim ribs.
Combine apple cider, brown sugar, lemon juice and TABASCO® Chipotle Sauce in medium bowl. Add ribs; turn to coat with marinade. Cover, or place mixture and ribs in large resealable bag. Refrigerate at least 2 hours or overnight, turning occasionally.
Combine all rub ingredients in small bowl. Drain ribs; blot dry with paper towels. Spread rub mixture on both sides of ribs.
Heat grill to medium-low.
Grill ribs for 45 minutes covered, turning occasionally. During last 10 minutes of grilling, brush ribs with ketchup.
You may also like:
Breakfast Burrito
Chipotle Sauce
Nacho Chilaquiles
Chipotle Sauce, Green Jalapeño Sauce, Original Red Sauce
Breakfast Quesadilla
Chipotle Sauce
Grilled Chipotle Shrimp
Chipotle Sauce
Cilbir (Turkish Poached Eggs in Spiced Yogurt)
Chipotle Sauce, Green Jalapeño Sauce
Spicy Seafood Rice
Chipotle Sauce
Infused Ranch-Chipotle Dip
Chipotle Sauce
Taco Dip
Chipotle Sauce
Huevos Divorciados
Chipotle Sauce, Green Jalapeño Sauce
S’mores ‘N’ Smoke
Chipotle Sauce
You will need:
Chipotle Sauce
A smoky, flavorful sauce. Pairs well with any BBQ dish.
