Garlic & Jalapeño Guacamole
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Green Jalapeño Sauce
Servings:
Makes 4 servings.
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Ingredients
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3 medium avocados, halved and pitted
3 tablespoons fresh lime juice
1/4 cup chopped fresh cilantro
2 tablespoons finely chopped onion
1 clove garlic, finely chopped
3 medium plum tomatoes, diced
Salt, to taste
Preparation
Scoop avocado pulp from shells into a medium bowl and mash with a fork, leaving some chunks. Gently stir in fresh lime juice, TABASCO® Green Sauce, cilantro, onion, garlic, tomatoes and salt.