Easy Spicy Guacamole
Spice up your guacamole recipe with the #1 hot sauce asked for by name, TABASCO® Original Red Pepper Sauce. Serve with chips.
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Original Red Sauce
Servings:
8 Servings
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Ingredients
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4 avocados, pitted and scooped out of skin
2 tablespoons freshly squeezed lime juice
1/2 white onion, finely diced
1/4 cup cilantro, chopped
Salt, to taste
Pico de gallo, optional
Tortilla chips, for serving
Preparation
Place avocados, TABASCO® Sauce, lime juice, white onion, and cilantro into a large bowl.
Mash, using a potato masher or fork, until the desired texture is reached.
Season with salt, to taste.
Top with pico de gallo, if desired and serve with chips!