Salads : Cool Fruit and Vegetable Salad with Hot Tomato Dipping Sauce

• 2 medium tomatoes, coarsely chopped
  
• 1/4 cup olive oil
  
• 2 tablespoons red wine vinegar
  
• 3/4 teaspoon Original TABASCO® brand Pepper Sauce
  
• 3 sprigs cilantro
  
• 1/4 teaspoon salt
  
• 1 small head green leaf lettuce
  
• 4 large honeydew melon slices
  
• 1 large navel orange, peeled and sliced
  
• 1 medium cucumber, thinly sliced
  
• 1 red bell pepper, cut into thin strips
  
• 3 large green onions
  

In a food processor or blender, combine tomatoes, olive oil, vinegar, TABASCO^® Sauce, cilantro and salt. Process until mixture is smooth. Refrigerate until ready to serve.

Arrange lettuce leaves on a large platter and top with melon, orange, cucumber, red pepper and green onions. Serve with dipping sauce.

Makes 6 servings.