Wings : Chili Chicken Wings

• 3 pounds chicken wings
  
• salt to taste
  
• 1 (16-ounce) jar TABASCO brand 7 Spice Chili Recipe®
  
• 2 tablespoons prepared horseradish
  

Preheat oven to 350°F. Cut off chicken wing tips and discard. Cut remaining wings in two at the joint and sprinkle with salt; arrange in a single layer on a baking sheet. Bake until done, about 30 minutes.

Turn oven to broil. Combine TABASCO 7 Spice Chili Recipe^® and horseradish and mix well; spoon evenly over chicken wings and broil until crispy, watching carefully.

Makes about 6 servings.