Pico de Gallo Harmon-Style Recipe | Mexican Recipes | TABASCO.COM

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Mexican : Pico de Gallo Harmon-Style

4 ripe tomatoes, diced
1/2 bunch fresh cilantro, finely chopped
2 tablespoons finely chopped onion
1 small clove garlic, minced
1 small jalapeño pepper, finely chopped
1 tablespoon Original TABASCO® brand Pepper Sauce
Salt to taste

Combine tomatoes, cilantro, onions, garlic, and jalapeño pepper in a bowl. Add TABASCO^® Sauce and salt to taste. Serve with tortilla chips.

Makes about 4 cups.

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