Chicken : Chargin' Chicken Drumsticks

• 1/2 cup (1 stick) butter or margarine
  
• 2 tablespoons Original TABASCO® brand Pepper Sauce
  
• 1 tablespoon ketchup
  
• 1 teaspoon salt
  
• 16 chicken drumsticks (about 4 pounds)
  
• 1 cup bottled blue cheese dressing
  

Preheat broiler. Melt butter in a small saucepan over low heat; stir in TABASCO^® Sauce, ketchup, and salt.

Place chicken on rack in broiler pan and brush with some of Tabasco mixture. Broil chicken 10 minutes, 7 to 9 inches from heat source. Turn and brush with remaining TABASCO^® mixture. Broil 10 to 15 minutes longer or until drumsticks are browned and no longer pink inside. Serve with blue cheese dressing.

Makes 8 servings.