TABASCO® Buffalo Mayo

Ingredients

3 cups TABASCO® brand Buffalo Style Hot Sauce
2 1/2 cups Blue Plate® Mayonnaise

Preparation

Reduce TABASCO® Buffalo Style Sauce by half in hot saucepan. Once cooled, whisk mayonnaise and TABASCO® Buffalo Style Sauce together; mix well.

These TABASCO.com recipes call for TABASCO® Buffalo Mayo:
Buffalo “Joe”
TABASCO® Bang Bang Buffalo Shrimp Po-Boy
Buffalo Chicken Salad Wraps

Serve on sandwiches and as a dip for fried foods.

Created by Chef John Besh of Restaurant August, Besh Steak, Lüke, La Provence, Domenica, The American Sector and Lüke San Antonio

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Name: ISA

Date: July 30th, 2012

what do you mean by (Reduce TABASCO® Buffalo Style Sauce by half in hot saucepan.) ???

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