Lightly brush two slices of bread with TABASCO® Buffalo Style Sauce; place two slices of cheese on each and top with remaining bread, pressing gently together. Butter top and bottom sides of sandwiches, spreading all the way to edges.
Heat a large iron skillet over medium-low heat. Place sandwiches in skillet and cook until golden brown on both sides and cheese has melted, 3 to 4 minutes per side. Cut in half diagonally and serve immediately.
Makes 2 servings.
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