Preheat oven to 350º F.
Grease large cookie sheet. Combine flour, sugar, raisins, baking powder, caraway seeds, baking soda and salt in large bowl. Stir in buttermilk, butter, TABASCO® Green Sauce and 1 egg until well mixed.
Shape dough into a round, about 10-inches in diameter, on prepared cookie sheet. Cut an "X" in top of loaf. Beat remaining egg; brush over top of loaf.
Bake 1 hour or until loaf sounds hollow when tapped. Remove to wire rack to cool. Serve with TABASCO®-infused butter, if desired.*
*Green TABASCO® Butter: Combine 1/2 cup softened butter and 1 tablespoon TABASCO® Green Sauce in small bowl; mix until well blended.
Makes 12 servings.
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