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Chipotle BBQ Pulled Pork

15 ratings
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Ingredients

  • 1 tablespoon olive oil
  • 1 (2 1/2-pound) boneless pork roast
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 3/4 cup ketchup
  • 1/4 cup cider vinegar
  • 2 tablespoons brown sugar
  • 2 tablespoons TABASCO® brand Chipotle Pepper Sauce
  • 1 teaspoon paprika
  • 1 teaspoon Worcestershire sauce
  • 6 rolls

Preparation

Heat oil in a large skillet over medium heat. Season pork with salt and pepper and brown on all sides.

Combine ketchup, vinegar, sugar, TABASCO® Chipotle Pepper Sauce, paprika, and Worcestershire in a slow cooker. Add pork and 2 teaspoons of the skillet drippings; cover and cook on low for 8 hours.

Shred meat with two forks in the bowl of the slow cooker. Toss in sauce and serve on rolls.

Makes 6 servings.

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  • Name: Shell
    Date: June 26th, 2012
    Really yummy. I altered it using regular tabasco and chipotle powder and marinated center cut pork chops. delicious!
  • Name: rosa
    Date: March 20th, 2012
    Loving this recipe so much! I made it at my grandma’s house. The combination of recipes goes well with each other and the taste is certainly admirable. www.gourmandia.ca and www.coffeefashion .com also have interesting recipes that you’ll surely want to try!
  • Name: Momof2boys
    Date: November 17th, 2011
    this is the best pulled pork recipe ever! I have used it for years and wouldn't change a thing about it.
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