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TABASCO® Community Cookbook Awards

First established by McIlhenny Company in 1989, the TABASCO® Community Cookbook Awards were created to recognize the best of the thousands of cookbooks published annually to generate funds for charitable causes while preserving America’s rich culinary history.

Community Cookbook Winners


 


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News
Read a feature article about TABASCO® and Executive Chef Jason Gronlund at Saveur.com, and savor a world of authentic cuisine.
Calling all Firehouse Cooks! Enter the Fifth National TABASCO® Cook & Ladder Competition for a chance to win $10,000
TABASCO® Sauce Turns 140 Years Old: McIlhenny Company Celebrates Anniversary by Releasing Exclusive Avery Island Reserve Sauce.
McIlhenny Company aids ongoing efforts in the Mexico Flood Relief program.
McIlhenny Company announces the release of TABASCO®: An Illustrated History, a beautifully illustrated book giving an unprecedented behind-the-scenes look into the TABASCO® legacy.
Team TABASCO® golfers are turning up the heat during the 2007 PGA season
Check out the 2007 Winners of the TABASCO® Community Cookbook Awards
Use the new Product Locator to find your favorite TABASCO® products at a grocer near you.
McIlhenny Company working to save Louisiana's wetlands



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